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Indlela yokusebenzisa itreyi yeembotyi

Izihluma zinokubonelela ngexabiso lesondlo ukongeza kwisidlo, kwaye kulula ukukhula kusetyenziswa iindlela ezahlukeneyo.Ukusebenzisa itreyi ehluma imbewu ngumcimbi okhawulezayo nolula.Unokonwabela ngokulula ukutya okumnandi ekhaya.

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1.Yiya phezu kwembewu yakho ukuze ukhethe ngononophelo, kwaye ulahle imbewu engalunganga. Zicwilise imbewu ekhethiweyo emanzini iiyure ezi-6-8, emva koko uhlambe kwaye ukhuphe.
2.Ukusasaza imbewu ngokulinganayo kwi-tray yegridi ngaphandle kokuyibeka.
3.Yongeza amanzi kwisikhongozeli,amanzi akakwazi ukuza kwitreyi yegrid.Musa ukuntywilisela imbewu emanzini,kungenjalo iyakubola.Ukunqanda ukuzala kwebhaktheriya kunye nevumba, pls tshintsha amanzi kangangezihlandlo ezi-1-2 yonke imihla.
4. Ngaphandle kwetreyi ngaphandle kwesivalo, yigqume ngephepha okanye i-cotton gauze. Ukunqanda ukuzala kwebhaktheriya kunye nevumba, nceda utshintshe amanzi ka-1 ~ 2 amaxesha yonke imihla.
5.Xa amathupha ekhula abe yi-1cm ubude, vula ikhava.tshiza amanzi kangangexesha eli-3 ~ 5 yonke imihla.
6. Ixesha lokuntshula kwembewu liyahluka ukusuka kwiintsuku ezi-3 ukuya kwiintsuku ezili-10, kwaye izithole zinokuvunwa.

Itreyi yokuntshula kwembewu inokuntshula iintlobo ngeentlobo zembewu ezifana neembotyi zesoya, ibuckwheat, iwheatgrass, iokra, amandongomane, iimbotyi eziluhlaza, iradishes, alfalfa, broccoli.Ngokwemiyalelo, abaqalayo banokukhula ngokulula i-microgreens kwaye banandiphe ukutya okuluhlaza kunye okunempilo ekhaya.


Ixesha lokuposa: Jun-09-2023