I-Blueberry sisiqhamo esiluhlaza. I-pulp yayo ithambile, imnandi kwaye imuncu, ityebile kwisondlo, kwaye ithandwa kakhulu kwiimarike. Njengeziqhamo ezininzi, iiblueberries zinokukhuliswa kwiimbiza ekhaya. Ngoku ndiza kubelana nawe ngendlela yokuzikhulisa.
1. Izithole
Khetha ukutyalwa kwe-blueberry ekhaya, kuyacetyiswa ukuba ukhethe izithole ze-blueberry ezineminyaka emi-2 ubudala okanye ezi-3 ubudala, izithole ezinjalo zilula ukutyala kwaye ziphile.
2. Ubume bembiza
I-blueberries ephothiweyo idinga ilanga elininzi kangangoko kunokwenzeka kunye nokufuma okufanelekileyo. Indawo yokutyala kufuneka ingenise umoya. Umhlaba okhethiweyo kufuneka ube ne-asidi ekhululekile kwaye echumileyo, ikhutshwe kakuhle, ingcono ibe ne-asidi, kwaye kufuneka ibe ne-asidi kancinane. I-Blueberries ayisebenzi kumhlaba we-alkaline kwaye ayikwazi ukufunxa izondlo ngokufanelekileyo. Kucetyiswa ukuba kusetyenziswe iimbiza eziyi-15 cm kwizithole kunye neembiza ezingama-25 cm kwizityalo zabantu abadala.
3. Ukutyala
Phambi kokutyala, beka izithole kwindawo epholileyo nengena umoya kangangeeyure ezi-2, emva koko uzityale emhlabeni. Xa utyala, kuqala ubeke uluhlu lwamatye phantsi kwembiza, yongeza umhlaba olungiselelwe, yongeza isichumisi esisisiseko phezu komhlaba, emva koko utyale izithole emhlabeni, uze ufefe umaleko womhlaba kwaye udibanise kancinci umhlaba, kwaye unkcenkceshele kube kanye.
4. Ulawulo lwamanzi nesichumiso
Inkqubo yengcambu ye-blueberries ayinzulu kwaye ivakalelwa ukungabikho kwamanzi, ngoko ke iimbiza kufuneka zigcinwe zifumile ngaphandle kwamanzi amileyo. Xa uchumisa i-blueberries, i-phosphorus kunye ne-potassium izichumisi zizichumisi eziphambili.
5. Ubushushu bokukhanya
Ukukhula kweeblueberries kufuna ukukhanya okukhulu, kwaye kufuneka kugcinwe ngaphezu kweeyure ze-8 zexesha lokukhanya yonke imihla. Iqondo lokushisa ngexesha lokukhula likhethwa phakathi kwe-16-25 degrees, kwaye iqondo lokushisa entwasahlobo, ekwindla nasehlotyeni linokwaneliswa. Iqondo lokushisa ebusika liphantsi, kwaye kuyimfuneko ukugcina ubushushu be-ambient ngaphezu kwe-6 degrees ukuphepha ingxaki yomonakalo wokukhenkceza.
6. Ukuthena ngokwenzululwazi
Ukukhula okukhawulezayo kunye nokuthenwa rhoqo kuyimigaqo. Ukuze kuqinisekiswe isivuno se-blueberries, ukuba kukho amagatsha amaninzi kunye neziqhamo ezincinci, kufuneka zihlanjululwe ngokufanelekileyo, ngakumbi emva kokuba iintyatyambo zibunile. Ukuba iintyatyambo ziphumelele, iintyatyambo kufuneka zicuthwe ngokufanelekileyo, kwaye amasebe afileyo okanye agulayo kufuneka anqunywe ngexesha.
Kukho iintlobo ezininzi zamaqunube. Imimandla eyahlukeneyo inokukhetha iintlobo ezahlukeneyo zeblueberry, unokukhetha ngokwezidingo zakho.
Ixesha lokuposa: Aug-09-2024